Prosciutto
Riserva

The Prosciutto Riserva is an Italian dry-cured ham, rigorously at high seasoning, derived from meat coming from the best Italian farmers. One of the best excellences of the Italian gastronomic panorama, to be enjoyed cut by knife or with a manual slicer as to best enhance the unique complexity of intensity and sweetness. A product that contains as a treasure chest all the flavours of the ancient wooden cellars in which it ages. Unique selection of the seasoning masters, in limited editions and available only upon reservation.